Our Regular Sample Menu

The King’s Nibbles

Olives, Breadsticks and Aioli

Onion Rings

Sweet Potato Chips

Chunky Chips (with cheese)

Bread Basket

Garlic Bread (with cheese)

Side Salad

Coleslaw

To Start

Creamy Garlic Mushrooms served on a Garlic Crostini

Homemade Pâté of the Day served with Crusty Bread and Onion Chutney

Whole Baked Camembert with Caramelised Onion Relish and Garlic Bread

Sausage Bowl – Local Original Recipe Sausages with Mustard and Relish

Prawn and Crayfish Cocktail with a Traditional Marie Rose Sauce served with Bread and Butter

Coated Whitebait with Tartar Sauce and a Wedge of Lemon

Homemade Soup of the Day served with Crusty Bread and Butter

Sharing Platters

Chinese Style Crispy Duck Leg served with Hoi Sin Sauce, Spring Onion, Cucumber and Pancakes

Anti Pasti Platter with Meats, Parma Ham, Salami, Chorizo, Olives, Chilli Peppers, Pecorino Cheese, Chilli Jam, Balsamic Oil, Crusty Bread and Bread Sticks

Anti Plasti Platter Veggie, Stuffed Peppers with Cheese, Buffalo Mozzarella, Feta and Pecorino Cheese, Olives, Sundried Tomatoes, Chilli Peppers, Crusty Bread and Bread Sticks

Fish Platter, Smoked Mackerel, Smoked Salmon, Peeled Prawns, Crayfish, Capers, Lemon Mayo, Balsamic Oil, Crusty Bread and Bread Sticks

Share and Tear – Toasted Pittas, Olives, Houmous, Sun-dried Tomatoes and Feta Cheese

Main Dishes

Falafel Toasted Pittas, Houmous, Olives and Salad

Field Mushroom and Halloumi Burger, Chunky Chips and Coleslaw

Homemade Suet Pudding of the Day served on a Bed of Mash with Seasonal Veg and Proper Gravy

Wholetail Scampi, served with Chunky Chips, Salad, Tartar Sauce and a Wedge of Lemon

Cream of Mushroom Stroganoff served with Boiled Rice and a Salad Garnish

Local Free Range Organic Steak of the Day served on a Hot Lava Rock, Chunky Chips, Tomato, Mushroom, Onion Rings, Béarnaise and Peppercorn Sauce

Honey Glazed Ham, Egg and Chunky Chips

Homemade 100% Beef Burger with Spicy Salsa, Burger Sauce and Caramelised Onion, served with Chunky Chips (Add Mature Cheddar and/or Bacon for an extra £1 each)

Locally Caught Cod, Chunky Chips, Peas, Tartar Sauce and a Wedge of Lemon

Oven Baked Pie of the Day served with Creamy Mash, Seasonal Veg and Proper Gravy

Slow Roast Romney Lamb Shank served on a Bed of Mash with Seasonal Veg

Slow Roast Pork Belly with Crackling, Cheesy Mash, Seasonal Veg and Proper Gravy

Chicken Tikka Masala with Boiled Rice, Mango Chutney and a Poppadum

Lunchtimes Only

Choice of Baguettes served with Fries and Salad (Fillings: Prawn and Marie Rose Sauce, Tuna Mayo, Cheddar, Ham, Brie and Bacon, Brie and Cranberry)

Choice of Ploughman’s – (Cheddar, Brie or Ham)

Jacket Potatoes served with salad – (Fillings: Prawn and Marie Rose Sauce, Tuna Mayo, Cheddar, Ham, Baked Beans

Desserts

Warm Gooey Chocolate Brownie with Walnuts & Vanilla Ice Cream.

Homemade Crumble of the day with Vanilla Ice Cream.

Homemade Sticky Toffee Pudding, Butterscotch Sauce, & Crème Fraiche.

Homemade Honeycomb Ice Cream.

Homemade Cheesecake of the day.

Cheeseboard, three cheeses, biscuits or bread and fruity chutney.

Coffee, tea and liqueurs available, please ask.
Service is not included and is at your own discretion, it is shared with all the team. Thank you.

Please advise our staff of any food allergy issues at the earliest opportunity, so that we can assist you with appropriate menu choices

Service is not included as is at your own discretion, it is shared with all the team. Thank you

 

Download Our Regular Sample Menu

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